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Three Deck Six Trays Bakery Deck Oven Stainless Steel Electric For Hotel
Description
This oven has a dehumidification function to ensure better baking of food. It is equipped with a double lock of 2 doors to prevent the user from being injured by gushing.
Needle mode can measure and control food temperature. You can save, apply and edit up to 99 commonly used recipes at any time.
With the efficient heating tube, the heating speed is very fast. There are 4 common modes that can be easily switched to make the different effects you want.
Built-in lighting: high temperature resistance, explosion-proof, keep baking conditions at any time.
Lava and steam functions can be added for baking according to customer requirements.
Microcomputer control panel: The temperature on the surface and bottom of the cabinet can be controlled separately, and the operation is stable. Black plastic door handle: heat-resistant and easy to open.
Feature
1. With advanced fire monitoring device.
2. 6 viewing glasses with timer.
3. Each layer can be controlled individually.
4. Temperature range: 20 ℃ ~ 400 ℃.
5. The front side is 430 stainless steel, the other side is colored metal plate, and the inside is electrolytic plate.
6. Each layer of the oven can be controlled separately.
7. Can be used for baking all kinds of bread, pizza, cakes and biscuits, etc., as well as roast duck, chicken, fish and other meats as well as dry ingredients, suitable for bakeries or bakeries.
8. Automatic temperature control system, the top and bottom of the chamber are equipped with heating tubes and can be controlled independently.
Our advantage:
A.Small MOQ
B.Factory direct pricing
C.Good before and after sales service
D.Fast delivery time
E.Full range of kitchen equipments
F. Trustworthy quality and competitive price.
Specification:
Item | Model No. | Heat Power (kw) | Volt(V) | G.W (kg) | N.W (kg) | Dimension (mm) | Packing Size (mm) |
Electric Three Deck Six Trays Oven | ACL-3-6D | 19.8 | 380 | 360 | 350 | 1220×840×1550 | 1230×940×1650 |
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