Guangzhou Boyne Kitchen Equipment Co., Ltd.
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Stainless Steel Commercial Pizza Oven Three Deck Bakery Oven With Stone
Description:
In order to let you and your staff know what to cook,our pizza oven is provided a consistent internal temperature and maintain a cool external temperature, the main body of this pizza oven is fully insulated. The area is large enough to reduce the need to spin the pizza during cooking. It only takes 6 to 8 minutes to ensure that the pizza is fully cooked and even leaves a crispy crust on the crust. Perfect for snack bars, kiosks, restaurants, hotels and bakery shop.
Feature:
1. Stainless steel body with high conductivity,quick heating & more energy-efficient;
2. Automatic temperature control with low-power , temperature & time control;
3. Independent temperature controlling system is convenient to operate and easy to achieve energy saving.
4. Internal temperature protector is more stable & reliable.
6. Simple model easy operation,suitable for fast chain store,restaurant,school,and home
Specification:
| Model no | Item | Rate power | Voltage | Weight | Size | Internal size |
| BY-DBS-3C | Three deck pizza oven | 12.6kw | 380V | 180kg | 920*765*1190mm | 610*610*140mm |
