Restaurant Double Layer Pizza Deck Oven Stainless Steel With Timer

Restaurant Double Layer Pizza Deck Oven Stainless Steel With Timer

Description

These two independent platforms mean you can cook at two different temperatures at the same time, two different snacks or pizzas up to 18 inches in diameter. The Fahrenheit temperature range is as high as 150 to 840 degrees Fahrenheit, ensuring that you can create various menus that take up less space. For best performance, we recommend using this oven for thin-crust pizza at 550 degrees. It only takes 6 to 8 minutes to ensure that the pizza is fully cooked and even leaves a crispy crust on the crust. The door handle is made of stainless steel and is coated with a rubber coating to maintain insulation and have a good grip. This countertop pizza oven is perfect for snack bars, kiosks, restaurants, hotels, and you can easily add hot pizza to the menu. This stylish snack stove is made of sturdy stainless steel and is durable enough to withstand the rigors of restaurants and snack bars with a lot of people.

Feature

1.Each deck can be controlled independently, and can be used simultaneously or independently.

2.The top and bottom heaters of each deck can be controlled separately.

3.With timing alarm device, it will automatically cut off electricity or gas value, safe and reliable.

4.Use high-grade insulating materials to minimize energy consumption.

5.Efficient heating tube, short heating time, long service life and high gas thermal efficiency.

6.This pizza oven is suitable for fresh pizza, garlic, bread, etc.

7.The stainless steel pizza platform can hold pizzas up to 18 inches in diameter.

8. The temperature control range with timer is 150 to 840 degrees Fahrenheit.

Specification:

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