Guangzhou Boyne Kitchen Equipment Co., Ltd.
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Restaurant Dough Mixer Double-acting Double-speed 20L
Feature:
1. Two styles: Numerical control & Manual
2. Multi-size: 20L, 30L, 40L, 60L
3. Variable frequency electronic speed.
4. Made of food grade s/s#304 material.
5. Timing design, Stepless speed regulation.
6. Low noise, energy conservation, high efficiency, security.
Dough Mixer / Spiral Mixer Description
Dough mixer uses the changes of motor rotational speed to set high speed working,low speed working and inching working.
All parts are stainless steel or electroplate coating,which meet the national hygienic standard.
Equipped with safety guard and switch, safe to operate.The mixer is user-friendly, and easy to clean.
The machine has strong power,compact structure,elegant appearance.
Widely used in hotel, restaurant, canteen, bakery, food industry and individual food company.
Also used in pharmacy and chemical industry for raw material modulating.
Specificatio:
| Model | Voltage | Power(KW) | Stirring speed | bowl speed | Capacity | Flour capacity | Volume |
| SX-20 | 220V | 1.5 | 110-260r/min | 12-26r/min | 20L | 8kg | 504*409*940mm |
| SX-30 | 220V | 1.8 | 110-260r/min | 12-26r/min | 30L | 12kg | 598*460*1020mm |
| SX-40 | 220V | 2 | 110-260r/min | 12-26r/min | 40L | 17kg | 860*490*920mm |
| SX-60 | 220V | 4 | 110-260r/min | 12-26r/min | 60L | 25kg | 920*580*1030mm |
