Guangzhou Boyne Kitchen Equipment Co., Ltd.
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Commercial Bakery Kitchen Equipment Stainless Steel Gas One Deck Two Trays Bakery Oven
Description:
Stainless steel Gas single deck two trays bakery oven,with a novel style, bright colors & luster and practical structure, have the characteristics of convenient operation, speedy temperature rising, excellent heat-preserving performance, energy saving,etc., and are suitable for baking food such as various kinds of cakes, cookies, meat and medicinal materials,etc..Bread and cakes roasted with this type of products, that are known as the optimal baking devices, will be uniform in colors & luster, eat crisp palatable, and be perfect in the aspects of both flavor and taste.
Feature:
1. Each layer of baking ovens under this series can be controlled separately,the upper temperature and the bottom temperature can also be regulated respectively
2. High quality stainless steel appearance,easy to clean and durable
3. Spacious double glass window and lighting
4. Warm-up with the far infrared radiation heating tube
5. Suitable for food processing industry and food service industry
Specification:
| Model no | Item | Rated heat load | Volt | Gas consumption | Size | Internal size | Rate Power |
| BY-RFL-12C | One deck two tray gas oven | 8.3kw | 220V | 0.3kg/h | 1340*900*660mm | 890*690*200mm | 60W |
