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Hotel Commercial Stainless Steel Single Deck Electric Bakery Bread Oven
Description:
One deck one tray stainless steel bread oven ,which temperature can be controlled independently.Efficient heating tube, fast heating speed. Can add the steam function,which can ensures better food baking. Ovens are suitable for application in baking various kinds of cakes, cookies, meat and medicinal materials. Excellent performances of this device will be achieved under appropriate operation and proper maintenance.
Feature:
1. High quality stainless steel material, durable and rust-proof, heavy duty
2. Digital controls for time and temperature
3. Down-open style doors, open down and in
4. Control each deck temperature and time respectively
5. Capacity:1 deck 1 tray
6. The overheating protection device can cut off the power at all levels when over temperature, safe and reliable
Specification:
Model | Item | Power (kw) | Voltage(V) | Dimension(mm) | Internal Size(mm) |
BY-DFL-8B | One deck one tray electric oven | 3.2 | 220 | 750*610*450 | 445*515*200 |
BY-DFL-10B | One deck one tray electric oven | 3.2 | 220 | 850*630*450 | 520*520*185mm |